Steps to Make Any-night-of-the-week Chewy Chocolate Granola Bars

Chewy Chocolate Granola Bars.

Chewy Chocolate Granola Bars

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chewy chocolate granola bars. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chewy Chocolate Granola Bars is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Chewy Chocolate Granola Bars is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chewy chocolate granola bars using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chewy Chocolate Granola Bars:

{Get 6 tbsp of Unsalted Butter.
{Make ready 1/3 cup of Light Brown Sugar.
{Get 1/4 cup of Honey.
{Take 1 tsp of Vanilla Extract.
{Prepare 1/2 tsp of Salt.
{Get 2 cup of Instant Oats (Quaker Quick 1-minute).
{Prepare 1 3/4 cup of Rice Krispies.
{Take 1/2 cup of Sliced Almonds.
{Make ready 1/4 cup of Flax Meal or Wheat Germ.
{Make ready 1/3 cup of Mini Chocolate Chips.

Steps to make Chewy Chocolate Granola Bars:

Line a 9 - 13 inch baking pan with aluminum foil. Then spray the foil lightly with a nonstick cooking spray..
Combine the butter, light brown sugar, and honey in a large pot. Then bring it to a boil over medium high heat. Stir constantly to avoid burning..
Lower the heat to allow the mixture to thicken, then remove the pan away from the heat and add the salt and vanilla..
Next begin adding the Instant Oats, Rice Krispies, almonds, and flax meal (or wheat germ). Mix it all by folding the ingredients together using a rubber spatula..
Next spread and press the mixture into the baking pan along with the chocolate chips on the top..
Make sure the mixture is firmly compacted within the pan, then place it into the refrigerator for about 1 1/2 to 2 hours..
After the granola is refrigerated place it onto a cutting board and cut into small rectangles..
Store bars in an airtight container and layer the bars with parchment paper or foil..
Enjoy!.

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