How to Prepare Super Quick Homemade Chinese Chicken Stew With Chestnuts

Chinese Chicken Stew With Chestnuts.

Chinese Chicken Stew With Chestnuts

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, chinese chicken stew with chestnuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Chicken Stew With Chestnuts is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Chinese Chicken Stew With Chestnuts is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chinese chicken stew with chestnuts using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Chicken Stew With Chestnuts:

{Prepare 350 g of Chicken.
{Prepare of Marinade;.
{Take 1 Tbsp of Soy Sauce.
{Make ready 1 Tbsp of Cooking Oil.
{Get 20 g of Ginger (chopped roughly).
{Make ready of For Braising;.
{Make ready 20 g of Ginger (chopped roughly).
{Prepare 20 g of Garlic (chopped roughly).
{Make ready 2 Tbsp of Cooking Oil.
{Get 3 Tbsp of Soy Sauce.
{Take 100 g of Shitake Mushrooms (halved).
{Take 100 g of Roasted and Peeled Chestnuts.
{Take 1 cup of Chicken Stock.
{Prepare 1 stalk of Spring Onions (chopped roughly).
{Get 2 Tbsp of Palm Sugar (or Honey/White Sugar).
{Take of Garnish;.
{Get 1 stalk of Spring Onion (finely chopped).

Instructions to make Chinese Chicken Stew With Chestnuts:

Marinade the chicken in soy sauce, Ginger and oil for 30 minutes minimum..
When ready, heat 3 Tbsp of oil until hot and fry the ginger and spring onions until fragrant. Then add the chicken and cook until brown all over..
Then add the chicken stock, chestnuts, mushrooms, palm sugar and mix well. Cook them on medium to low heat and cover with a lid for 15 to 20 minutes. Check and stir the stew every 5 or 10 minutes..
After 20 minutes, remove the lid and cover time to cook until the sauce has reduce to half it's original volume. Check the doneness of the chicken and the taste of the stew..
Serve in a soup plate and garnish with spring onions..
NOTE; if you are using dried chestnuts, you'll need to soak them overnight and then cook them the next day..
Steam it for 20 to 30 minutes. Some people put sugar at the 20 minute mark; I don't think it's necessary but you can do it too..

So that's going to wrap this up with this special food chinese chicken stew with chestnuts recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!