Step-by-Step Guide to Prepare Super Quick Homemade My Grilling Spot Shrimp Kebabs

My Grilling Spot Shrimp Kebabs.

My Grilling Spot Shrimp Kebabs

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, my grilling spot shrimp kebabs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

My Grilling Spot Shrimp Kebabs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. My Grilling Spot Shrimp Kebabs is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Grilling Spot Shrimp Kebabs:

{Take of Fresh Shrimp.
{Take of Diced Pineapple.
{Make ready of Salt.
{Make ready of Black Pepper.
{Make ready of Sauce.
{Get of Shelled Nuts.
{Prepare of Garlic Sauce.
{Take of Turmeric Powder.
{Take of Yellow Curry Powder.
{Prepare of Cardamom.
{Make ready of Cummin.
{Prepare of Black Pepper.
{Make ready of Light Flavored Beer (ie. Pale Ale, Pilsner).

Steps to make My Grilling Spot Shrimp Kebabs:

Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste..
Crush the nuts and place them on a bowl..
Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well..
Add Beer and mix well..
Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs..
Serve and enjoy!.

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