Simple Way to Prepare Any-night-of-the-week Easy Goulash

Easy Goulash.

Easy Goulash

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, easy goulash. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Goulash is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Easy Goulash is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy goulash using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Goulash:

  1. {Prepare 500 g of ground beef.
  2. {Get 1/2 can of sweet corn.
  3. {Get 1 can of red kidney bean.
  4. {Get 1 of big Onion cut small diced.
  5. {Take 4 of garlic cloves crushed and minced.
  6. {Prepare 10 table spoon of olive oil.
  7. {Prepare 1 stick of butter.
  8. {Make ready of Salt Pepper.
  9. {Prepare of Herbs (Thyme, Oregano, Basil).
  10. {Make ready 1 of French bread.
  11. {Get 1 stick of butter and 2 cloves of garlic.
  12. {Prepare 1/2 litre of water of vegetable stock.

Steps to make Easy Goulash:

  1. Heat olive oil, add the beef, stir.
  2. Add minced garlic, beans, corn, onion, butter.
  3. Season with salt, pepper, herbs. Add water/stock. Let simmer and it's done. Set aside, and lets do the bread...
  4. Cut bread.
  5. In small blender/ processor blend garlic and butter. Spead on bread, sprinkle with herbs, bake for 2 minutes 300 degree..
  6. Ready to eat!.

So that's going to wrap this up for this exceptional food easy goulash recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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