Steps to Prepare Any-night-of-the-week Apple Crumble Layer Cake

Apple Crumble Layer Cake.

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, apple crumble layer cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple Crumble Layer Cake is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Apple Crumble Layer Cake is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have apple crumble layer cake using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble Layer Cake:

1. {Get 1/3 cup of butter.
2. {Make ready 3/4 cup of brown sugar(divided).
3. {Take 2 tsp of ground cinnamon(divided).
4. {Prepare 1/2 cup of chopped walnuts(divided).
5. {Make ready 1 of granny smith apple finely chopped.
6. {Prepare 1 of pkg.( 2-layer) yellow cake mix.
7. {Get 1 of pkg.(3.4 oz) instant vanilla pudding.
8. {Take 1 1/3 cup of water.
9. {Make ready 1/3 cup of vegetable oil.
10. {Take 3 of eggs.
11. {Take 4 oz of 1/2 pack of 8 oz. philadelphia cream cheese softened.
12. {Make ready 3 tbsp of milk.
13. {Make ready 2 cup of cool whip thawed.

Steps to make Apple Crumble Layer Cake:

1. Heat oven to 350°F. Line 2(9") round pans with parchment paper. Spray with cooking spray. Microwave butter 1/2 cup sugar and 1/2 tsp. Cinnamon in microwavable bowl on high 2 min. Stir.until blended. Pour into prepared pans.spread evenly. Top with apples. Save 1 Tbsp. Nuts Sprinklle rest of nuts over apples..Beat cake mix, dry pudding mix, water,oil, eggs and 1 tsp. Cinnamon with mixer until blended.Pour over nuts and apples in pans. Bake 28 min.or until done.Cool in pans 10 min.Invert remove paper.Cool.Beat cream cheese, milk, remaining sugar and cinnamon.With mixer until fluffy.Gently stir in cool whip. Stack layers crumble side up. Spread 1/2 mixture between layers.put top layer on frost. Sprinkle rest of nuts on top. Keep refigerated..
2. .

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