How to Prepare Perfect Banana Oat Muffins

Banana Oat Muffins.

Banana Oat Muffins

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana oat muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Banana Oat Muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Banana Oat Muffins is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have banana oat muffins using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Muffins:

{Make ready 1 cup of old fashioned oats.
{Prepare 3/4 cup of milk (any kind).
{Prepare 3/4 cup of whole wheat flour.
{Prepare 1/2 cup of all purpose flour.
{Make ready 1/4 cup of ground flaxseed.
{Make ready 2 tsp. of baking powder.
{Take 1 tsp. of baking soda.
{Prepare 1 tsp. of ground cinnamon.
{Get 1/2 tsp. of salt.
{Prepare 1/4 tsp. of ground ginger.
{Prepare 1 cup of mashed banana (about 3 medium bananas or 2 large).
{Get 1/2 cup of brown sugar (or honey or maple syrup).
{Get 2 of large eggs, beaten, at room temperature.
{Prepare 1/4 cup of unsalted butter, melted and cooled slightly.
{Get 1/2 cup of chopped walnuts (optional).
{Prepare 1/2 cup of dark chocolate chips (optional).

Instructions to make Banana Oat Muffins:

Start by stirring your oats into your milk in a large bowl and letting it sit for 1 hour to allow them time to soak..
Once the oats have soaked for at least 1 hour, preheat the oven to 350°F. Line a muffin pan with liners or spray with non-stick cooking spray and set aside..
In a small bowl whisk together both of the flours, the ground flaxseed, baking powder, baking soda, salt, cinnamon and ginger. Set that aside..
Stir in the brown sugar, beaten eggs and melted butter to the milk and oats. Then add the dry ingredients to the wet and stir until just combined. If using an optional add in (such as nuts or chocolate chips) then fold that in now..
Pour the batter into the muffin tins and place the pan into the oven. Bake for 12-15 minutes or until a toothpick inserted into the center of the muffins comes out clean. You'll have a little additional batter left. I made 6 mini muffins with the remaining batter (same temperature for 8 or so minutes)..
Transfer the muffins to a wire rack to cool completely. As with most baked banana goods, the flavor of these is much better and more pronounced the next day..
Store muffins covered at room temperature for 3-4 days..

So that is going to wrap it up with this special food banana oat muffins recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!