Recipe of Ultimate Chinese pork belly rice

Chinese pork belly rice.

Chinese pork belly rice

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, chinese pork belly rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chinese pork belly rice is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Chinese pork belly rice is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chinese pork belly rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese pork belly rice:

{Take of Pork belly.
{Prepare of soy sauce.
{Prepare of kecap manis.
{Get of shaoxing wine.
{Make ready of sesame oil.
{Make ready of hardboiled eggs.

Steps to make Chinese pork belly rice:

Marinate pork in soy sauce for 5 min.
Heat up oil and cook the marinated pork until meat is no longer pink.
Mix soy sauce, kecap manis, sesame oil and shaoxing wine together. Add into the pan..
Add hardboiled egg and slow cook with pan cover for 45min for meat to soften. Turn eggs to ensure eggs are properly braised. Add water if necessary..

So that is going to wrap it up for this exceptional food chinese pork belly rice recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!