How to Make Ultimate Mutton Raw mins smoked kebabs

Mutton Raw mins smoked kebabs.

Mutton Raw mins smoked kebabs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton raw mins smoked kebabs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton Raw mins smoked kebabs is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mutton Raw mins smoked kebabs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mutton raw mins smoked kebabs using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Raw mins smoked kebabs:

{Take of mutton mins (keema).
{Get of oil to drizzle while roasting kebabs.
{Make ready of ginger garlic paste.
{Prepare of red chilli powder.
{Get of turmeric powder.
{Get of salt.
{Take of kasuri methi (crushed).
{Take of Garam masala powder (homemade).
{Take of dry roasted & crushed cumin & coriander seeds powder.
{Make ready of gram flour (baisan).
{Get of lemon juice.
{Make ready of onion rings for garnishing with few coriander leaves.
{Make ready of coin (Swiss Arabian) charcoal with 1 teaspoon ghee for Smokey effect.
{Get of Kebabs can be relished with dal Masoor cooked with milk & white rice (see recipe).

Steps to make Mutton Raw mins smoked kebabs:

Firstly wash & clean mins well drain away all the water well. Besides roast gram flour until raw smell disappears. (Note:- gram flour helps in binding the kebabs material in case if you skip can use cornflour as well with similar quantity for binding.) further take a bowl pop in mins & all spices,ingredients marinate it with a cling wrap..
Then simply take a nonstick griddle prepare kebabs balls and slightly press them in between our palms set it for roasting drizzle oil cover it for 3-4 minutes to roast them well until golden on both sides then make a foil cup Burn a charcoal coin add some ghee & smoke it covered for 3 minutes..
Pop it on a serving plate Garnish with sliced onions and coriander leaves serve it with white rice & dal fry. Our deliciously awesome mutton raw mins smoked kebabs are ready to relish..!.

So that's going to wrap it up with this exceptional food mutton raw mins smoked kebabs recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!