Simple Way to Make Any-night-of-the-week Crockpot Tikka masala

Crockpot Tikka masala.

Crockpot Tikka masala

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, crockpot tikka masala. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crockpot Tikka masala is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Crockpot Tikka masala is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook crockpot tikka masala using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Tikka masala:

{Make ready of Frozen chicken.
{Make ready of butter.
{Prepare of onion, chopped.
{Get of garlic.
{Get of garam masala paste (bought at Indian food store).
{Prepare of crushed tomatoes.
{Prepare of lemon juice.
{Get of paprika.
{Prepare of chili powder.
{Get of cinnamon.
{Make ready of plain yogurt.
{Make ready of flour (to thicken sauce if needed).
{Make ready of cilantro.

Steps to make Crockpot Tikka masala:

Place chicken, butter, onion, garlic, and tomatoes in crockpot..
Mix the rest of the ingredients to make the sauce. Pour over chicken in crockpot and seal the lid.
Cook on high for 5 hours or low for 8 hours. If sauce needs to be thickened, stir in flour.
Serve with Cilantro, Steamed rice, and baked naan for the full experience!.

So that is going to wrap it up with this exceptional food crockpot tikka masala recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!