How to Make Super Quick Homemade Dhaba Style Chicken Masala
Dhaba Style Chicken Masala.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dhaba style chicken masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dhaba Style Chicken Masala is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Dhaba Style Chicken Masala is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dhaba style chicken masala using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dhaba Style Chicken Masala:
- {Prepare of chicken (with bones).
- {Take of onions chopped.
- {Make ready of heaped tablespoon ginger garlic paste.
- {Make ready of tomatoes chopped.
- {Prepare of mixed Whole masalas-cinnamon/ pepper/cloves/jeera/ green cardamom.
- {Take of oil/ghee.
- {Take of Dry masalas-salt/huldi/coriander powder/chilly powder.
- {Get of chopped fresh methi leaves (can use kasuri methi 1 tsp also instead).
Instructions to make Dhaba Style Chicken Masala:
- In a non stick pan heat the oil/ghee and add all the whole masalas. Let it splutter then add the chopped onions and the ginger garlic paste. Sauté till golden and then add the chopped tomatoes. Bhuno nicely till oil seperates. Then add all the dry spices-salt/huldi/coriander powder and chilli powder as per your taste. Mix well into the masala..
- Add the chicken pieces and mix well into the masala and bhuno well till a light colour comes on the chicken and oil seperates. Add desired amount of water and cover and cook till chicken is tender and cooked well..
- Add the chopped methi leaves now in the end and stir into the chicken masala. This will impart a very nice flavour in the chicken and give it that authentic Dhaba wala taste. Serve hot with hot lachcha paranthas or chappatti..
So that is going to wrap it up for this exceptional food dhaba style chicken masala recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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