Steps to Prepare Homemade Dhakaya Jali Kebab

Dhakaya Jali Kebab.

Dhakaya Jali Kebab

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, dhakaya jali kebab. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dhakaya Jali Kebab is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Dhakaya Jali Kebab is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook dhakaya jali kebab using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dhakaya Jali Kebab:

  1. {Take of minced beef / lamb.
  2. {Make ready of Tomato sauce.
  3. {Make ready of Cinnamon powder.
  4. {Prepare of White pepper powder.
  5. {Make ready of Cardamom powder.
  6. {Prepare of Mace powder.
  7. {Prepare of Ginger paste.
  8. {Take of Garlic paste.
  9. {Take of Red chili powder.
  10. {Prepare of Onion chopped.
  11. {Make ready of Coriander leaf.
  12. {Make ready of or more Green chili chopped.
  13. {Make ready of bread soaked in water and drained.
  14. {Make ready of Salt.
  15. {Make ready of egg.
  16. {Get of Biscuit crumbs.
  17. {Make ready of For dipping & frying.
  18. {Take of eggs beaten.
  19. {Prepare of Bread crumbs.
  20. {Take of Oil.

Steps to make Dhakaya Jali Kebab:

  1. Mix everything well in a bowl..
  2. Make small ball and then flatten like a thick cutlet with hands..
  3. Fry the kebab chop / cutlet in deep oil. Before dropping the cutlet in the oil lightly soak the cutlets in beaten egg..

So that is going to wrap it up with this exceptional food dhakaya jali kebab recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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