Step-by-Step Guide to Prepare Super Quick Homemade Low-carb Yogurt Chicken kebabs with steamed veggies

Low-carb Yogurt Chicken kebabs with steamed veggies.

Low-carb Yogurt Chicken kebabs with steamed veggies

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, low-carb yogurt chicken kebabs with steamed veggies. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Low-carb Yogurt Chicken kebabs with steamed veggies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Low-carb Yogurt Chicken kebabs with steamed veggies is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have low-carb yogurt chicken kebabs with steamed veggies using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low-carb Yogurt Chicken kebabs with steamed veggies:

{Take of chicken breasts.
{Make ready of Ground cumin.
{Take of Marinade.
{Get of 4% yogurt.
{Prepare of lemon zest.
{Prepare of lemon.
{Take of smoked papriks.
{Prepare of Cayenne pepper.
{Take of turmeric.
{Take of olive oil.
{Take of garlic.
{Prepare of cumin.

Instructions to make Low-carb Yogurt Chicken kebabs with steamed veggies:

Mix together the ingredients for a marinade in a bowl. Place the chicken breast(already cut into 2.5cm chunks) in a sealable plastic bag then pour in the marinade. Squeeze out all the air from the bag. Mix and mash the chicken to completely cover it in marinade..
Marinade in the fridge for at least 1 hour but for best results overnight. After marinade assemble the kabobs..
Pre-heat oven to 215° C / 415° F.
Evenly devide the kabob pieces into wooden skewers. Discard the leftover marinade from the chicken..
Place the kabobs on a baking rack. Cook for 15-18 minutes, until the outer edges are brown and the chicken is cooked through..
Garnish with fresh cilantro and your choice for a side dish. I suggest steamed veggies or basmati rice..

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