Easiest Way to Make Award-winning Indian Style Roast Chicken in a beer can
Indian Style Roast Chicken in a beer can.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, indian style roast chicken in a beer can. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Indian Style Roast Chicken in a beer can is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Indian Style Roast Chicken in a beer can is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- {Get 1 kg of Whole chicken.
- {Get 2 tsp of coriander seeds.
- {Prepare 1 tsp of black peppercorns.
- {Make ready 2 tsp of cumin seeds.
- {Get 1 tsp of Rock salt.
- {Get 2 of Bay Leaves.
- {Make ready 1 can of Beer.
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C.
- wash chicken and remove neck.
- pat chicken dry.
- drink 2/3 of the beer.
- grind spices using mortar and pestle.
- cover chicken in spice mix.
- stand chicken over beer can by wrapping cavity around the top of the can.
- cook stood vertically for around 1hr.
So that is going to wrap this up for this special food indian style roast chicken in a beer can recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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