Simple Way to Make Any-night-of-the-week Chocolatey Rice Krispie Treats

Chocolatey Rice Krispie Treats.

Chocolatey Rice Krispie Treats

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, chocolatey rice krispie treats. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chocolatey Rice Krispie Treats is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Chocolatey Rice Krispie Treats is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolatey rice krispie treats using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolatey Rice Krispie Treats:

  1. {Get 5 1/3 Tbs of butter.
  2. {Prepare 5 Cups of Rice Krispies cereal.
  3. {Take 1 of large bag marshmallows.
  4. {Take 1/4 Cup of unsweetened cocoa powder.
  5. {Take 1/3 Cup of chocolate chips.
  6. {Prepare Splash of vanilla.
  7. {Prepare of Butter to coat pan.

Instructions to make Chocolatey Rice Krispie Treats:

  1. Coat bottom and sides of 13x9 pan very well with butter.
  2. Over med-low heat melt butter.
  3. When butter is almost completely melted - add cocoa powder and marshmallows and splash of vanilla. Stir continuously until almost completely melted.
  4. Add in chocolate chips and stir until melted..
  5. Once melted, add cereal a few cups at a time..
  6. Stir to combine completely and then press into the buttered pan..
  7. Let cool 1-2 hrs and then cut. Enjoy!.

So that is going to wrap it up with this exceptional food chocolatey rice krispie treats recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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