Recipe of Quick Shrimp ramen stir fry

Shrimp ramen stir fry.

Shrimp ramen stir fry

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, shrimp ramen stir fry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp ramen stir fry is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Shrimp ramen stir fry is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp ramen stir fry using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp ramen stir fry:

{Take of Stir fry.
{Get 2 packs of ramen (discard seasoning).
{Get 16 oz of large raw shrimp (peeled and deveined).
{Make ready 3 TBS of sesame oil.
{Make ready 1/2 cup of chopped carrots.
{Get 4 oz of shiitake mushrooms (small package).
{Make ready 3 of large scallions (chopped).
{Take 3 cups of broccoli.
{Make ready 2 of eggs (scrambled).
{Make ready Dash of salt.
{Make ready of Sauce.
{Make ready 4 tsp of sesame oil.
{Get 2 tsp of fish sauce.
{Make ready 3 TBSP of soy sauce.
{Make ready 1 tsp of honey.
{Make ready 2 TBSP of rice vinegar.
{Make ready 3 of large garlic cloves.
{Get 2 tsp of hot sauce.
{Take 2 TBSP of hot water.

Instructions to make Shrimp ramen stir fry:

In a medium-sized bowl, whisk all of the sauce ingredients together and set aside..
Break the bricks slightly to shorten the overall noodles. Cook the Ramen as per the directions on the package. When done, drain and set aside..
Heat a large skillet over medium-high heat until it's very hot—almost smoking. Add 1 TBSP of sesame oil, then add the shrimp. Give the shrimp a few tosses and move them around so they don't stick. Cook until the shrimp are pink, opaque, and curled into a C. This should only take 3-5 minutes, depending on the size of the shrimp. When done, cut in half and transfer the shrimp to a bowl then set aside..
Add another TBSP of sesame oil to the skillet. Add all of the vegetables and give them a few tosses. Let them cook for about 5-7 minutes, or until tender but still crisp. The mushrooms will soak up a lot of the oil, so add more as needed. You can also add a few splashes of water to a drying pan to keep things from drying out and sticking..
With a spatula, move the vegetables to the side of the skillet. Add the lightly beaten eggs. The eggs will start cooking as soon as they hit the pan. Treat it like you would a scrambled egg, stirring it occasionally, until it breaks off into fluffy chunks, for about 1 minute..
Add the shrimp to the wok and toss in the Ramen noodles. Remove the wok from the heat and drizzle the stir-fry over all of the ingredients. Carefully toss everything until you have even coverage. Taste, and if needed, add a bit more sesame oil and/or sambal oelek..
Garnish with toasted sesame seeds or chili flakes..

So that is going to wrap it up for this exceptional food shrimp ramen stir fry recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!