Recipe of Speedy Fried Macaroni Singapore style

Fried Macaroni Singapore style.

Fried Macaroni Singapore style

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, fried macaroni singapore style. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Macaroni Singapore style is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Fried Macaroni Singapore style is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Macaroni Singapore style:

{Take 250 gr of macaroni pasta.
{Prepare 100 gr of prawns (peeled).
{Prepare 50 gr of medium size squid (sliced).
{Make ready 30 gr of ground beef.
{Make ready 50 gr of button mushroom (sliced).
{Get 1 of medium bunch of broccoli.
{Make ready 1 of egg.
{Make ready 2 of medium size of tomato (chopped).
{Get 5 cloves of garlic.
{Prepare 2 of red onions.
{Make ready 5 of red chillies.
{Make ready 1 of thumb size of ginger.
{Take 1 tbsp of sesame oil.
{Make ready 2 tbsp of light soy sauce.
{Take 2 tbsp of oyster sauce.
{Take 3/4 tsp of salt.

Instructions to make Fried Macaroni Singapore style:

Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside.
Rinse the broccoli, prawns and squid. Drain and set aside.
Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant.
Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown.
Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins.
Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins.
Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve.
Happy trying ^•^.

So that's going to wrap this up for this special food fried macaroni singapore style recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!