Step-by-Step Guide to Prepare Ultimate Corn Flake Chicken

Corn Flake Chicken.

Corn Flake Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, corn flake chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Flake Chicken is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Corn Flake Chicken is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have corn flake chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Corn Flake Chicken:

  1. {Make ready 1/3 cup of buttermilk.
  2. {Make ready 1 teaspoon of salt.
  3. {Prepare 1/4 teaspoon of ground red pepper (cayenne).
  4. {Prepare 2/3 cup of corn flake crumbs.
  5. {Prepare 2-4 of chicken breast.
  6. {Prepare 4 of medium baking potatoes, unpeeled, cut into 1-inch cubes (or a bag of frozen diced potatoes).
  7. {Take 1 of red or green bell pepper, seeded, cut into 1x1/2-inch pieces.
  8. {Get 2 tablespoons of grated Parmesan cheese.
  9. {Prepare 1/2 teaspoon of garlic powder.
  10. {Make ready 1/2 teaspoon of paprika.
  11. {Get 2 tablespoons of butter or margarine, melted (make sure everything is covered).

Steps to make Corn Flake Chicken:

  1. Heat oven to 400°F. Spray 15x10x1-inch baking pan with nonstick cooking spray..
  2. In shallow bowl, combine buttermilk, salt and ground red pepper; mix well. Place corn flake crumbs in another shallow bowl. Dip chicken in buttermilk mixture; coat with crumbs. Place crumb-coated chicken breast halves in corners of sprayed pan..
  3. In large bowl, combine potatoes and bell pepper. Sprinkle with cheese, garlic powder and paprika; toss to coat evenly. Place in center of baking pan. Drizzle butter over chicken and vegetables. Also I like to put crushed corn flakes on the potatoes..
  4. Bake at 400F for 30 to 40 minutes or until chicken is fork-tender, its juices run clear and potatoes are tender, stirring vegetables once halfway through baking..

So that's going to wrap this up with this special food corn flake chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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