How to Prepare Perfect Hungry late lunch... Kebabs with penne pasta

Hungry late lunch... Kebabs with penne pasta.

Hungry late lunch... Kebabs with penne pasta

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, hungry late lunch... kebabs with penne pasta. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Hungry late lunch... Kebabs with penne pasta is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Hungry late lunch... Kebabs with penne pasta is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hungry late lunch... kebabs with penne pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hungry late lunch... Kebabs with penne pasta:

{Make ready of kebab.
{Make ready of Greek feta.
{Get of pasta penne.
{Make ready of tomato.
{Prepare of cauliflower (cooked).
{Get of Salt.
{Get of Pepper.
{Make ready of Curcumin.
{Take of Dried oregano.
{Make ready of olive oil.
{Prepare of honey.

Steps to make Hungry late lunch... Kebabs with penne pasta:

Put the kebabs on grill and cook for 10 mins on all sides..
Cook the pasta for 10-15 mins..
Add a spoon of olive oil in a pan. Add the tomato and cauliflower (already cooked) and cook for 2 mins..
Add the pasta and the dried oregano, curcumin,honey and mix.
Put the kebabs and the pasta with the vegetables on a dish and add a piece of greek feta, I totally recommend to add feta cause it gives another taste to the food, loving it!!!.

So that's going to wrap this up with this exceptional food hungry late lunch... kebabs with penne pasta recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!