Easiest Way to Make Favorite Chinese fried chicken

Chinese fried chicken.

Chinese fried chicken

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese fried chicken. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese fried chicken is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Chinese fried chicken is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chinese fried chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese fried chicken:

{Make ready 3 of chicken thighs or 4 drumsticks (remove the bones in advance).
{Get 1 tsp of Light soy sauce.
{Get 1/2 tsp of white pepper.
{Get 1/3 tsp of salt.
{Take 2 of mashed garlic cloves.
{Get 160 ml of All purpose flour.
{Get 1/4 tsp of baking powder.
{Prepare 4 tbsp of Potato starch.
{Take 1/3 tsp of five spices power.
{Make ready 1 tsp of white pepper.
{Make ready 1/4 tsp of salt.

Instructions to make Chinese fried chicken:

Cut the chicken in to one-bite size. Marinate the chicken with 1 tsp Light soy sauce, 1/2 tsp white pepper, 1/3 tsp of salt, 2 mashed garlic cloves for 15 minutes..
Heat the oil, while preparing the frying paste. Mix 80ml all purpose flour, 1/5 tsp of salt, 1/4 tsp five spices power, 1/4 tsp of baking power, 50ml water. Mix the marinated chicken with frying pasta..
Prepare the frying power, mix 4 tbsp potato starch and 4 tbsp of all purpose flour, dip the pieces of chicken in the paste first and then take the chicken piece by piece, cover them with frying power. Attention: be sure to cover the chicken with a firm frying powder, it can prevent the the chicken juice coming out. If you like the American fried chicken crust, you can also rub the outside of chicken, then later you will get a crispy American style crust..
Fry the chicken for the first time until the outside shape has formed, be careful not to fry them too much like golden brown..
Heat the oil again until reach higher temperature, fry the chicken for the second time. The second frying should be less than 1 minute if your oil is perfectly hot enough. Take the fried chicken out when they are golden brown..
Mix 1/3 tsp of five spices power, 1 tsp of white pepper, 1/4 of salt. Sprinkle the mixed seasoning power on the hot fried chicken, and there you go.

So that's going to wrap it up for this special food chinese fried chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!