Easiest Way to Make Award-winning Christmas turkey arroz caldo

Christmas turkey arroz caldo.

Christmas turkey arroz caldo

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, christmas turkey arroz caldo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Christmas turkey arroz caldo is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Christmas turkey arroz caldo is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have christmas turkey arroz caldo using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Christmas turkey arroz caldo:

{Prepare of medium onion, chopped.
{Make ready of thumb-sized knobs ginger, cut into thin matchsticks.
{Make ready of garlic, finely chopped.
{Get of fish sauce.
{Make ready of jasmine rice, rinsed once.
{Get of low sodium chicken stock.
{Make ready of whole black peppercorns.
{Prepare of roast turkey, chopped into bite-sized pieces.
{Make ready of chopped green onion.

Instructions to make Christmas turkey arroz caldo:

Put a medium pot on medium-high heat. Add a splash of veg oil and the onions. Fry them until well-browned, about 5 minutes. Add the ginger and fry another 1 to 2 minutes until fragrant. Add the garlic and fry 1 minute more..
Stir the fish sauce and rice into the pot. Add the stock and peppercorns. Cover and let simmer for 20 to 30 minutes, stirring occasionally. The rice should be plump and the broth thickened. The longer you cook, the more liquid the rice will absorb, so add extra water as needed..
Add the turkey and simmer uncovered for 2 minutes. Add extra salt and pepper to taste. Serve with a sprinkle of green onion..

So that's going to wrap it up for this exceptional food christmas turkey arroz caldo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!