How to Make Quick Spicy Chinese Chicken

Spicy Chinese Chicken.

Spicy Chinese Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy chinese chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Chinese Chicken is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Spicy Chinese Chicken is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chinese chicken using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Chinese Chicken:

{Take 4 of boneless chicken breasts diced - bite size.
{Take 1 of big carrot - chopped.
{Take 1/2 of zucchini - chopped.
{Get 1 of bell or spicy pepper - chopped.
{Make ready 1 cup of of fresh sliced mushrooms.
{Get 2 of green onions finely diced.
{Take 2 small of shallots chopped.
{Take 3 tbsp of of white wine.
{Prepare 5 tbsp of of soy sauce.
{Make ready 1 of to 3 tablespoons of Thai Sriracha hot sauce depending on how hot you want it.
{Make ready 2 tbsp of of white vinegar.
{Make ready 3 tbsp of of cornstarch dissolved in 1/4 cup of water.
{Take 2 tbsp of of brown sugar.
{Take 2 tsp of of crushed garlic.
{Make ready 1 cup of of cashews or peanuts.
{Make ready 4 tbsp of of sesame oil.
{Prepare dash of of ground black pepper for seasoning.
{Take dash of of salt for seasoning.

Steps to make Spicy Chinese Chicken:

Marinade for the Chicken - In a small bowl combine: 1 tablespoon of wine, 1 tablespoon of soy sauce, 1 tablespoon of sesame oil, 1 tablespoon of the cornstarch mix and mix well together. - Place diced chicken in a large bowl and add the marinade. Mix well - Cover and refrigerate while preparing the veggies.
- In a small bowl combine: 2 tablespoons of wine, 2 tablespoons of soy sauce,2 tablespoons of sesame oil, 2 tablespoons of the cornstarch mix, the thai hot sauce, vinegar, sugar, and the garlic. Set aside..
- Remove chicken from marinade and stir fry in a large skillet on medium heat until cooked and juices are clear. Set aside.
- Stir fry the green onions and shallots with a dash of sesame oil. Add the carrots and a dash of soy sauce and stir fry for a couple of minutes. - Add the zucchini and peppers and stir fry for a minute then add the mushrooms and cook for one more minute..
- Add the sauce mix and stir for 30 seconds. - Mix in the chicken and let it simmer as the sauce thickens. - Add water slowly if the sauce is too thick.
- Season with black pepper and salt. Be careful with the salt as the soy sauce is already salty enough. - Throw in the cashews or peanuts right before removing from heat..
- To have the full experience, serve with fried rice or noodles (will post recipes soon!) Enjoy!!!.

So that is going to wrap this up for this exceptional food spicy chinese chicken recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!