Step-by-Step Guide to Make Speedy Chicken Tikka Masala (boneless)

Chicken Tikka Masala (boneless).

Chicken Tikka Masala (boneless)

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, chicken tikka masala (boneless). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken Tikka Masala (boneless) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Chicken Tikka Masala (boneless) is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken tikka masala (boneless) using 30 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala (boneless):

{Make ready of For Chicken marination:.
{Get of chicken breast chunks.
{Get of hung/ thick yogurt.
{Get of paprika powder.
{Get of red chilli powder.
{Prepare of all spice powder.
{Prepare of black pepper powder.
{Prepare of turmeric powder.
{Prepare of ginger paste.
{Prepare of garlic paste.
{Take of Salt.
{Prepare of For gravy:.
{Prepare of oil.
{Take of butter.
{Get of crushed ginger and garlic.
{Prepare of onion finely chopped.
{Prepare of tomatoes roughly cut.
{Prepare of thick yogurt.
{Make ready of Salt.
{Get of cream.
{Get of all spice powder.
{Prepare of red chilli powder.
{Get of paprika powder.
{Make ready of turmeric powder.
{Prepare of coriander powder.
{Get of For Chicken Tikka:.
{Prepare of oil.
{Make ready of Garnish:.
{Take of little finely chopped fresh coriander and mint leaves.
{Prepare of lemon.

Instructions to make Chicken Tikka Masala (boneless):

In a big mixing bowl add the chicken chunks with all the spices and yogurt..
Mix nicely, cover with cling wrap and refrigerate at least for 1 hour or overnight..
In a chopper, finely chop the onion and keep aside. Make tomato purée and keep aside..
Now remove the marinated chicken and give a mix. And in a non-stick pan/wok, add 4-5 tbsp oil and add these chunks one by one. Do not over fill the pan, otherwise the chicken will leave it’s waters. Remove in a bowl when done. And repeat the step for the remaining chicken. (keep the flame on medium high).
In another non-stick wok add oil, ginger garlic crushed and sauté for 30 seconds. Then add the chopped onions. Sauté till translucent..
Now add the tomatoes purée and all the spices. Mix well and cook for 2 minutes..
Move away from flame, give a minute’s rest and then add yogurt and cream. Mix well. (I added turmeric powder as I forgot to add it before).
Add chicken tikka chunks and mix. Add butter and let it cook for 5 mins..
Serve with Garlic Naan or Puri and enjoy your meal..

So that is going to wrap it up for this special food chicken tikka masala (boneless) recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!