Recipe of Any-night-of-the-week Orange Chicken

Orange Chicken.

Orange Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, orange chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Orange Chicken is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Orange Chicken is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook orange chicken using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange Chicken:

  1. {Take 2 lb. of boneless skinless chicken breasts, cut into 1” pieces.
  2. {Prepare 1/2 c. of plus 1 tbsp. cornstarch, divided 1/4 c. all-purpose flour.
  3. {Get of Canola Oil for Frying.
  4. {Prepare 2 Cloves of Garlic.
  5. {Get 1/2 tsp of Ginger Powder.
  6. {Get 1/2 tsp of Red Chilli Flakes.
  7. {Make ready 2/3 Cup of Orange Juice.
  8. {Take 2 tbsp of Soy Sauce.
  9. {Get 1 tbsp of Apple Cider Vinegar.
  10. {Make ready 1 tbsp of Brown Sugar.
  11. {Prepare 1 tbsp of Sweet Chilli Sauce.
  12. {Take 1 tsp of Orange Zest.
  13. {Prepare 2 of Green Onions, Chopped.
  14. {Take 2 Quarts of Cooked White Rice.
  15. {Prepare of Sesame Seeds.

Steps to make Orange Chicken:

  1. In one bowl 1/2 cup cornstarch, flour, salt, and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, making sure to tap off any excess. In a large, deep skillet over medium-high heat, heat 1/4” oil. Once oil is shimmering, fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on paper towels..
  2. In a small saucepan over medium heat, heat 1 tablespoon canola oil. Add garlic, ginger, and chili flakes, orange zest and cook until fragrant, about 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, and brown sugar. Bring to a simmer..
  3. Meanwhile, in a small bowl, make cornstarch slurry: Mix remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk slurry into sauce to thicken, and bring back to a simmer. Once sauce starts to look syrupy, about 5 minutes, remove from heat..
  4. Toss chicken with sauce and green onions..
  5. Serve over white rice with Sesame Seeds..
  6. Note - If you like you can also serve with Broccoli or Snow Peas. Simply trim and then boil in water for 5 mins. Once the Broccoli or Snow Peas turn a "bright green" remove from water and add to the saucepan with the chicken and sauce..

So that is going to wrap this up for this special food orange chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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