Steps to Make Speedy Chicken Butter masala

Chicken Butter masala.

Chicken Butter masala

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, chicken butter masala. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Butter masala is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Butter masala is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken butter masala using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Butter masala:

  1. {Get of chicken (Boneless).
  2. {Make ready of ginger garlic paste.
  3. {Make ready of red chilli powder.
  4. {Make ready of Kashmir red chilli powder.
  5. {Take of Salt.
  6. {Get of Cooking Oil.
  7. {Take of roughly chopped tomatos.
  8. {Make ready of roughly chopped onions.
  9. {Get of cashews.
  10. {Make ready of kasuri methi.
  11. {Take of garam masala.
  12. {Prepare of sugar.
  13. {Take of butter.
  14. {Make ready of cream.
  15. {Take of lemon juice.
  16. {Prepare of Coriander leaves.

Instructions to make Chicken Butter masala:

  1. Marinate the chicken with ginger garlic paste, red chilli powder, salt, lemon juice and keep aside for for 30 minutes..
  2. In a pan heat some oil then fries the marinated chicken pieces in it, once done place it into a bowl..
  3. In same pan add oil, 1tbsp butter, onion, tomatoes and cashews..
  4. Add some water, rest ginger garlic paste, salt sugar, garam masala powder, chilli powder and mix it, cook it on low flame for 15 minutes..
  5. Turn off the flame and let it cool..
  6. Then churn the mixture into a fine paste..
  7. Strain it back into the same pan..
  8. Add butter, cream chicken and kasuri methi mix well and cooked for 5-7minutes on low- medium flame..
  9. Turn off the flame chicken butter masala is ready to serve..
  10. Granish with cream and coriander leaves..

So that is going to wrap it up for this special food chicken butter masala recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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