Easiest Way to Make Quick Christmas roll

Christmas roll.

Christmas roll

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, christmas roll. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Christmas roll is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Christmas roll is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have christmas roll using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Christmas roll:

{Take of Ready made short crust pastry.
{Prepare of Streaky bacon.
{Make ready Pack of sausage meat.
{Get of Sage and onion stuffing.
{Take of Turkey meat.
{Get of Cranberry sauce, optional.
{Get of Gravy, optional.
{Make ready of Milk or egg to brush.

Steps to make Christmas roll:

Preheat the oven to 190/GM 6. Put some baking paper on a big tray for the roll..
Cook off your turkey..
Roll out your pastry, lay the strips of bacon along it to cover pastry..
Put the turkey along the middle of the bacon..
Make the stuffing by adding water to packet mix and stirring until all covered and not dry..
Add the stuffing onto the middle but not too much, only do a chunky layer..
Roll your sausage meat into a large sausage shape. Add it to the middle..
Roll the pastry up like a sausage roll. Score the top and brush with milk or egg..
Put it in the oven until golden brown..

So that is going to wrap it up with this special food christmas roll recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!