Easiest Way to Make Award-winning Gluten-Free Black Bean + Turkey Meatloaf

Gluten-Free Black Bean + Turkey Meatloaf.

Gluten-Free Black Bean + Turkey Meatloaf

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, gluten-free black bean + turkey meatloaf. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gluten-Free Black Bean + Turkey Meatloaf is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Gluten-Free Black Bean + Turkey Meatloaf is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook gluten-free black bean + turkey meatloaf using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gluten-Free Black Bean + Turkey Meatloaf:

{Get 1-1/2 lbs of Ground Turkey *Can substitute ground beef.
{Get 1 Can of Drained Black Beans.
{Get 1 Can of Drained Corn kernels.
{Take 2 Tsp of Minced Garlic.
{Make ready 3/4 Cup of Rolled Oats.
{Prepare 1 of Large Chopped Red or White Onion.
{Make ready 2 of Eggs.
{Take 1/4 Cup of Gluten Free Barbecue Sauce.
{Prepare 1/2 Tsp of Black Pepper.
{Take 1 Tsp of Salt.

Steps to make Gluten-Free Black Bean + Turkey Meatloaf:

Pre-heat oven to 400° Line a glass casserole or bread pan with aluminum foil and lightly grease (I like Pam Olive Oil spray).
Combine corn, black beans, onion, garlic, oats, salt, and pepper in large bowl. Stir well..
Next, add 2 raw eggs, the binder, and stir well..
Finally, take your rings off, your getting your hands dirty! Add the raw meat and BBQ sauce to the mixing bowl. Use your clean hands to toss, squeeze and blend the mixture, thoroughly so that all the veggies are evenly spread throughout the meat..
Place in your pan and spread mixture evenly..
Bake for 40-45 minutes, till the center is cooked well..
Pull out, let sit for 5 minutes. Cut in 1/2 slices and serve. Enjoy!.

So that is going to wrap it up with this exceptional food gluten-free black bean + turkey meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!