Recipe of Any-night-of-the-week Chicken Chana Dal Masala

Chicken Chana Dal Masala.

Chicken Chana Dal Masala

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chicken chana dal masala. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Chana Dal Masala is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken Chana Dal Masala is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken chana dal masala using 25 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Chana Dal Masala:

{Prepare of boneless chicken breast.
{Make ready of Chana (Split Chicpeas/Bengal Gram)Dal.
{Make ready of big onion sliced finely.
{Get of sliced capsicum.
{Get of ginger paste.
{Get of garlic paste.
{Get of fennel seed powder.
{Take of kitchen king masala.
{Make ready of homemade tomato puree.
{Make ready of curd.
{Take of turmeric powder.
{Take of red chilli powder.
{Take of salt.
{Prepare of sugar (optional).
{Take of green cardamoms.
{Take of small stick cinnanon.
{Take of cloves.
{Make ready of whole black pepper.
{Prepare of dry red chillies.
{Take of cumin seeds.
{Take of garam masala powder.
{Take of kasoori methi.
{Get of coriander chopped.
{Get of refined oil.
{Take of ghee.

Steps to make Chicken Chana Dal Masala:

Soak chana dal for an hour in warm water.Pressure cook chicken with 1/2 tsp salt and 1/4th cup water upto 1 whistle.Open lid.Set aside alongwith stock.Pressure cook dal with little turmeric, salt and 1 tsp ghee upto 3 whistles.Open lid.Dal should be just done and not mushy.Heat oil and deep fry onion till crispy brown.Set aside..
In 2 tbsp oil lightly fry the boneless chicken pieces.Curry cut chicken with bones may also be used.In remaining oil fry dry red chillies and set aside.Sprinkle cumin,whole black pepper,bay leaves and half crushed whole garam masala.When they crackle,add ginger garlic paste,half of fried onion, tomato puree,curd,dry masalas,kasoori methi,salt and sugar to taste.Fry till oil leaves sides..
Add chicken pieces and toss.Then add boiled dal and all the remaining stock and boil.Add sliced capsicum.Adjust gravy according to need.Garnish with chopped coriander,rest of fried onion and dry red chillies.Serve hot with tandoori roti,naan,paratha or jeera rice..

So that is going to wrap it up with this special food chicken chana dal masala recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!