Steps to Make Ultimate Christmas roll

Christmas roll.

Christmas roll

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, christmas roll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Christmas roll is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Christmas roll is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook christmas roll using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Christmas roll:

{Make ready of Ready made short crust pastry.
{Take of Streaky bacon.
{Get of sausage meat.
{Prepare of Sage and onion stuffing.
{Get of Turkey meat.
{Take of Cranberry sauce, optional.
{Get of Gravy, optional.
{Make ready of Milk or egg to brush.

Steps to make Christmas roll:

Preheat the oven to 190/GM 6. Put some baking paper on a big tray for the roll..
Cook off your turkey..
Roll out your pastry, lay the strips of bacon along it to cover pastry..
Put the turkey along the middle of the bacon..
Make the stuffing by adding water to packet mix and stirring until all covered and not dry..
Add the stuffing onto the middle but not too much, only do a chunky layer..
Roll your sausage meat into a large sausage shape. Add it to the middle..
Roll the pastry up like a sausage roll. Score the top and brush with milk or egg..
Put it in the oven until golden brown..

So that is going to wrap this up with this special food christmas roll recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!