Simple Way to Make Super Quick Homemade Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles

Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles.

Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy chinese cabbage, garlic and ground meat udon noodles. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy chinese cabbage, garlic and ground meat udon noodles using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles:

  1. {Take 100 grams of Ground combined pork and beef.
  2. {Prepare 2 clove of Garlic.
  3. {Prepare 500 ml of Water.
  4. {Make ready 2 tbsp of Sake.
  5. {Prepare 1 tbsp of Sugar.
  6. {Get 4 tbsp of Soy sauce.
  7. {Make ready 2 tbsp of Vinegar.
  8. {Prepare 1 dash of Salt.
  9. {Get 2 of packets Frozen udon noodles.
  10. {Make ready 1 of Chinese cabbage (1/8 a head).

Steps to make Easy Chinese Cabbage, Garlic and Ground Meat Udon Noodles:

  1. Slice the garlic thinly, and cut the Chinese cabbage up into 2 cm wide pieces..
  2. Put the ground meat into a pan with thick sides and stir-fry. When the color of the meat changes, add the garlic and Chinese cabbage..
  3. When the cabbage has wilted, add the water and bring to a boil. Add the sake, sugar, soy sauce and vinegar in that order. Adjust the seasoning with salt and pepper..
  4. Add the frozen udon noodles and simmer until warmed through. You're all done!.

So that is going to wrap it up with this exceptional food easy chinese cabbage, garlic and ground meat udon noodles recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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