Step-by-Step Guide to Prepare Quick Can't get enough of this chicken

Can't get enough of this chicken.

Can't get enough of this chicken

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, can't get enough of this chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Can't get enough of this chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Can't get enough of this chicken is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have can't get enough of this chicken using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Can't get enough of this chicken:

{Make ready of chicken thighs.
{Make ready of lawrys garlic salt with parsley.
{Make ready of crushed basil.
{Take of crushed oregano.
{Make ready of white cooking wine.
{Prepare of lawrys all season salt.
{Make ready of paprika.
{Prepare of grape tomatoes.
{Prepare of sliced red onions.
{Get of shallots.
{Get of minced garlic.

Steps to make Can't get enough of this chicken:

Preheat oven to 375°.
Remove some fat off chicken.
Soak chicken with vinegar and lemon juice for 5 min then wash off with water, pat dry, and set aside.
Add all ingredients except minced garlic, wine, shallots, and tomatoes.
Add chicken to mixed ingredients and marinate overnight.
Spray big pan with cooking spray, add 2 tablespoons of oil under medium heat.
When oil is hot, add minced garlic and shallots.
Add chicken thighs and sear on both sides. 5-8 minutes total.
Once both sides are brown and seared, add 4 tablespoons of butter then the cooking wine. About 1/3 to 1/2 cup VERY SLOWLY. Let cook about 3 minutes..
Cook the marinade in a pan/pot while taking care of the chicken.
Add chicken in a roasting pan with the sauce and marinade and cover with foil tightly. Poke holes in the foil and place in oven for 30 minutes.
Remove foil and let it cook until nice, succulent, and gold. Afterwards, turn each chicken thigh and add the grape/cherry tomatoes. Let cook for maybe 25 minutes or until it's so juicy and look so good, you say ooooooooooo.

So that is going to wrap this up with this special food can't get enough of this chicken recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!