Recipe of Ultimate Russian Borsht Stew

Russian Borsht Stew.

Russian Borsht Stew

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, russian borsht stew. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Russian Borsht Stew is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Russian Borsht Stew is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have russian borsht stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Russian Borsht Stew:

{Get of beef stew chunks.
{Prepare of course chopped beet.
{Prepare of thinly sliced potato.
{Get of sliced onion.
{Take of chopped celery stock.
{Prepare of butter.
{Take of crushed garlic cloves.
{Get of thin sliced carrots.
{Take of chicken bouillon.
{Prepare of course chopped green cabbage.
{Make ready of canned chopped tomato.
{Make ready of filtered water.
{Get of salt and pepper to taste.
{Make ready of sour cream per serving.

Steps to make Russian Borsht Stew:

In large stew pot: melt butter and then add onions, garlic, and beef. Heat on med-high until outside of beef is browned..
Remove beef from pot and chop into bite-sized chunks. Return to pot and add potatoes, beets, carrots, celery, canned tomato, and water to pot. Cover and simmer for 1 hr or until beef is tender..
Add salt and pepper as necessary. Serve with a spoonful of sour cream..
Vegetarian - use vegetable stock and no beef. Still suuuper tasty!.
Crock pot - brown beef and then add all ingredients to crock pot. Cook in crock pot for 4-6 hrs. For those with a day job, this recipe is awesome to just throw all ingredients in the crock pot and set on low in the morning. It will be perfect by the evening and the longer in the pot the better the flavors. Not really necessary to brown the beef but it does add another layer of flavor..

So that is going to wrap it up with this exceptional food russian borsht stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!