Step-by-Step Guide to Prepare Quick Chicken kebab makhani pasta

Chicken kebab makhani pasta.

Chicken kebab makhani pasta

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, chicken kebab makhani pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken kebab makhani pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Chicken kebab makhani pasta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken kebab makhani pasta using 40 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kebab makhani pasta:

  1. {Take For of makhani gravy.
  2. {Take 5 of large tomatoes cut roughly.
  3. {Make ready 1 of bay leaf.
  4. {Prepare 1 piece of dalchini.
  5. {Prepare 3-4 of green cardamom.
  6. {Prepare 1 of black cardamom.
  7. {Take 3-4 of cloves.
  8. {Prepare 7-8 of cashews.
  9. {Make ready 1/2 inch of piece ginger chopped roughly.
  10. {Take 1 of green chillies chopped.
  11. {Get 1 TSP of degi lal mirchi powder.
  12. {Get 1 TSP of dhaniya powder.
  13. {Take 1/2 cup of water.
  14. {Get 2 tbsp of butter.
  15. {Take 1 TSP of garam masala.
  16. {Prepare 1 tbsp of kasoori methi.
  17. {Prepare 1.5 TSP of salt or to taste.
  18. {Get 2 tbsp of tomato sauce.
  19. {Get 1/2 cup of Cream.
  20. {Get For of chicken kebabs.
  21. {Prepare 200 gms of chicken keema.
  22. {Take 1/2 of onion chopped.
  23. {Prepare 1/4 cup of green coriander chopped.
  24. {Take 1 TSP of crushed garlic.
  25. {Make ready 1/2 TSP of salt or to taste.
  26. {Prepare 1 TSP of jeera powder.
  27. {Take 1/2 TSP of black pepper powder.
  28. {Get 1/2 TSP of red chili powder.
  29. {Prepare 1 TSP of mixed herbs.
  30. {Prepare 1 slice of bread.
  31. {Get 1 tbsp of soft butter.
  32. {Prepare 2 tbsp of curd.
  33. {Prepare 1-2 tbsp of ghee or oil.
  34. {Make ready For of Others.
  35. {Take 1.5 cups of pasta any shape.
  36. {Make ready 7-8 cups of water.
  37. {Make ready 1 TSP of oil.
  38. {Take 1 TSP of salt.
  39. {Prepare 1/2 cup of grated cheese.
  40. {Make ready 1/4 cup of chopped green coriander.

Steps to make Chicken kebab makhani pasta:

  1. For this recipe we will first make the gravy. Add green cardamom, dalchini, bay leaf, black cardamom and cloves toa kadai or pan..
  2. Add ginger, green chillies, ginger, cashews, degi lal mirch and dhaniya powder..
  3. Add the tomatoes and water. Bring it to a boil and cover and cook on low heat for 20 minutes..
  4. Cool and grind this mixture to a puree. Sieve it..
  5. Melt butter in a pan and add kasuri methi and garam masala. Add the tomatoes puree you just made..
  6. Now add salt. Tomato ketchup mix well. Remove from heat add cream. Mix well and keep aside..
  7. To make the kebabs, in a big bowl add keema, onions, garlic paste and coriander..
  8. Add the salt, red chili powder, black pepper powder, jeera powder, mixed herbs..
  9. Take a bread slice and dip it in water for a second. Squeeze out the excess water and add the bread to the mixture..
  10. Add the butter and curd. Mix every thing well. Let the mixture sit for 10 minutes..
  11. After 10 minutes heat a pan and spread some ghee/oil. Wet your hands and make small kebabs of the chicken mixture. Cook the kebabs on one side till golden brown on medium heat. Now flip and cook on the other side till golden brown and well Cooked. Keep aside..
  12. For the pasta, Heat 7-8 cups of water. Add salt and oil. Bring it to a boil. Add the pasta. Cook for 9-10 minutes. Drain and rinse with cold water. Keep aside..
  13. To assemble, preheat the oven to 150 degree Celsius. Now heat the gravy in a pan and add the cooked pasta. Mix well..
  14. Now spread the pasta in the bottom of an oven proof dish..
  15. Place the kebabs on the top, leaving some space in between..
  16. Spread the cheese around the kebabs. And pour some gravy on top of each kebab. Sprinkle chopped green coriander saving some for garnish..
  17. Place the dish in the preheated oven for 5-6 minutes or until the cheese melts. Garnish with fresh green coriander. Serve immediately..

So that's going to wrap it up for this exceptional food chicken kebab makhani pasta recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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