Simple Way to Prepare Homemade Soft Sugar cookies
Soft Sugar cookies.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, soft sugar cookies. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Soft Sugar cookies is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Soft Sugar cookies is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook soft sugar cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Soft Sugar cookies:
- {Prepare 1/2 cup of sour cream.
- {Take 1 cup of sugar.
- {Prepare 1 cup of butter, softened.
- {Prepare 2 of eggs.
- {Prepare 1/2 tsp of vanilla.
- {Get 3 cups of all purpose flour.
- {Get 1 1/2 tsp. of baking powder.
- {Get 1 1/2 tsp. of baking soda.
- {Get 1/2 tsp. of salt.
- {Get of Variation: for chocolate cookies, add 3 tablespoons dark coco po.
Instructions to make Soft Sugar cookies:
- Preheat oven to 350 degrees fahrenheit. In a large bowl combine sour cream, sugar, butter, eggs, vanilla, baking powder, baking soda, and salt. Mix well..
- Add flour and mix until blended..
- Scoop out teaspoons of dough and roll into balls. (I lightly flour my hands as the dough is sticky). Place 2 inches apart on ungreased cookie sheet..
- Bake 8 minutes: they will look under done. Remove from sheet and place on a rack to cool completely..
- Frost with your favorite frosting. (with chocolate cookies).
- (With plain cookies).
So that is going to wrap it up for this exceptional food soft sugar cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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