Easiest Way to Make Favorite Scain's Turkey Feta Meatloaf

Scain's Turkey Feta Meatloaf.

Scain's Turkey Feta Meatloaf

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, scain's turkey feta meatloaf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scain's Turkey Feta Meatloaf is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Scain's Turkey Feta Meatloaf is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Scain's Turkey Feta Meatloaf:

{Prepare 2 lbs of ground turkey.
{Make ready 8 oz of mushrooms, stems removed, chopped.
{Make ready 1/2 of yellow onion, chopped.
{Make ready 3 of garlic cloves, minced.
{Make ready 1/2 cup of Italian breadcrumbs.
{Prepare 1 of egg.
{Take 1 tbsp of worceshire sauce.
{Take 2 tbsp of olive oil.
{Make ready 4 oz of feta cheese, mine was garlic and herb.
{Take 1/2 tsp of cayenne.
{Make ready 1 tsp of garlic powder.
{Make ready 5 oz of tomato sauce.
{Take 1/2 tsp of brown sugar.
{Prepare 1/2 tsp of Dijon mustard.
{Prepare 1 tsp of parsley.
{Get 1/4 cup of chicken or beef broth.

Steps to make Scain's Turkey Feta Meatloaf:

In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions.
After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool.
In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist.
Put the turkey mixture in a loaf pan.
In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf..
Bake in a preheated oven at 350 for 1 hour..
BAM!!! This is yummy yummy yummy. Cheers, kids!.

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