How to Make Ultimate Shikaumpuri banana Kebabs

Shikaumpuri banana Kebabs.

Shikaumpuri banana Kebabs

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, shikaumpuri banana kebabs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shikaumpuri banana Kebabs is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Shikaumpuri banana Kebabs is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have shikaumpuri banana kebabs using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shikaumpuri banana Kebabs:

{Get of For Kebabs -.
{Make ready of raw bananas.
{Prepare of Boiled potato large.
{Take of Salt.
{Take of Finely chopped onions.
{Take of chopped green chillies.
{Make ready of Finely chopped ginger.
{Make ready of Finely chopped coriander leaves.
{Prepare of Red chilli powder.
{Take of Coriander powder.
{Get of Cumin seeds.
{Prepare of clove powder.
{Prepare of Cinnamon powder.
{Get of Green cardamom powder.
{Get of Roasted chana powder.
{Take of Amchoor powder.
{Make ready of Lemon juice.
{Get of Ghee.
{Prepare of Oil for shallow frying.
{Take of For filling- chopped nuts.
{Prepare of Finely chop green chilli.
{Take of Finely chopped coriander.
{Take of Powderd sugar.
{Prepare of Poppy seeds.
{Get of Fried onion.
{Prepare of Black pepper powder.

Steps to make Shikaumpuri banana Kebabs:

Dry roast the poppy seeds and Mix well the filling ingredients..
Wash and boil the banana for 15 minutes. Grate the potato. Cool completely then peel the skin and grate them. Heat ghee in a pan add cumin as they splutter, saute the ginger and green chilli..
Now add chopped onion fry until light golden. Add grated banana, salt, red chilli powder, dry mango powder, lemon juice, gram Flour, clove powder, cinnamon powder and green cardamom powder, stir and mix it well. Cook for 5 minutes, switch off the gas..
Cool the mixture, mix coriander leaves, divide the mixture into equal portion add a tsp filling in each kebab and cover nicely so that the filling does not come out. Heat a non-stick pan and shallow fry them until golden and crisp. Serve hot. I made a dip by adding mayo, hung curd salt and pepper. You can serve with chutney or sauce.

So that is going to wrap it up for this exceptional food shikaumpuri banana kebabs recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!