Simple Way to Prepare Any-night-of-the-week Chankoya Restaurant's Salt-based Chanko Hot Pot

Chankoya Restaurant's Salt-based Chanko Hot Pot.

Chankoya Restaurant's Salt-based Chanko Hot Pot

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chankoya restaurant's salt-based chanko hot pot. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chankoya Restaurant's Salt-based Chanko Hot Pot is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

{Make ready of Soup.
{Make ready 750 ml of Water.
{Make ready 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
{Prepare 1 tbsp of Chicken stock powder.
{Make ready 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
{Make ready 1 clove of Garlic (grated).
{Make ready 1 dash of Ginger (grated).
{Make ready 1 tbsp of Mirin.
{Make ready 1 tsp of Soy sauce.
{Prepare 1 tsp of Sesame oil.
{Take 1/4 of Onion (to bring out the sweetness).
{Make ready of Chicken meatballs.
{Get 250 grams of Ground chicken thigh meat.
{Take 1/4 of Onions (finely chopped).
{Get 1 dash of White Miso.
{Prepare 1 dash of Sesame seeds.
{Get 1 dash of Sesame oil.
{Get 1 of Ginger juice.
{Take of Other Ingredients (use whatever you like).
{Take 100 grams of Chicken thigh meat.
{Get 100 grams of Thinly sliced pork.
{Take 1/8 head of Cabbage.
{Prepare 1/2 bunch of Chinese garlic chives.
{Prepare 1 bunch of Mitsuba.
{Get 1 of Carrot.
{Get 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
{Prepare 1 of Aburaage.
{Get 1 block of Grilled tofu.

Instructions to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that's going to wrap it up for this exceptional food chankoya restaurant's salt-based chanko hot pot recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!