How to Make Award-winning Savory Baked Chicken Cutlet

Savory Baked Chicken Cutlet.

Savory Baked Chicken Cutlet

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, savory baked chicken cutlet. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Savory Baked Chicken Cutlet is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Savory Baked Chicken Cutlet is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have savory baked chicken cutlet using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Savory Baked Chicken Cutlet:

{Take 2 of Chicken Breasts.
{Get 3 tbsp of Butter.
{Make ready 2 of Jalapeños.
{Take 2 clove of Garlic.
{Prepare 1/4 tsp of Salt.
{Get 1/2 tsp of Garam Masala.
{Take 1/2 tsp of Ground Ginger.
{Prepare 1/2 tsp of Ground Cumin.
{Take 1/2 tsp of Ground Tumeric.

Steps to make Savory Baked Chicken Cutlet:

Cut chicken breasts in half into two long pieces..
Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear..
Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside..
Dice jalepenos into large pieces and mince the garlic cloves..
Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant..
Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly..
Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving..

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