Simple Way to Make Perfect Thai Stir Fry Lemongrass Chicken & Mushroom

Thai Stir Fry Lemongrass Chicken & Mushroom.

Thai Stir Fry Lemongrass Chicken & Mushroom

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, thai stir fry lemongrass chicken & mushroom. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Stir Fry Lemongrass Chicken & Mushroom is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Thai Stir Fry Lemongrass Chicken & Mushroom is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook thai stir fry lemongrass chicken & mushroom using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Stir Fry Lemongrass Chicken & Mushroom:

{Make ready 350 g of Chicken Meat (cut into pieces).
{Take 250 g of Oyster Mushroom.
{Make ready 50 g of Garlic Chives.
{Make ready as needed of Cooking Oil.
{Make ready of [Marinate].
{Get 1 Tbsp of Fish Sauce.
{Get 2 pinches of Black Pepper.
{Prepare 1 Tbsp of Cooking Oil.
{Prepare 2 tsp of Corn Flour.
{Get of [Lemongrass Paste] - ground well.
{Get 1 stalk of Lemongrass (white part).
{Make ready 20 g of Garlic.
{Make ready 20 g of Ginger.
{Take 20 g of Galangal (optional).
{Prepare of [Sauce].
{Take 1/4 cup of Lime Juice.
{Prepare 2 Tbsp of Palm Sugar.
{Make ready 1 Tbsp of Fish Sauce.

Instructions to make Thai Stir Fry Lemongrass Chicken & Mushroom:

MARINADE: marinate the Chicken with the Fish Sauce and Black Pepper for 30 minutes or more. When ready to fry, add Cooking Oil and Corn Flour and mix well..
CHICKEN: heat 3 Tbsp of Cooking Oil until hot. Add 2-3 Tbsp of Lemongrass Paste and cook until fragrant. Then add the Chicken and cook it until they are brown all over. Remove and set aside..
MUSHROOMS: add more oil to the same wok if needed. Stir fry the remaining Lemongrass Paste until fragrant. Then add the Mushrooms and mix well. Cook for about a minute..
ASSEMBLE: add the Sauce to Mushrooms and cook on Low Heat and covered with a lid, for 1 minute. Then add The Chicken and mix well. Lastly, add the Garlic Chives and mix well..

So that's going to wrap it up with this special food thai stir fry lemongrass chicken & mushroom recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!