Steps to Prepare Award-winning Italian Chicken in Tomato Sauce

Italian Chicken in Tomato Sauce.

Italian Chicken in Tomato Sauce

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, italian chicken in tomato sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian Chicken in Tomato Sauce is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Italian Chicken in Tomato Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have italian chicken in tomato sauce using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Chicken in Tomato Sauce:

{Get of thigh Chicken thigh.
{Make ready of Salt and pepper (for the chicken).
{Take of Onion.
{Prepare of pack Mushrooms (or shimeji mushrooms).
{Make ready of Garlic.
{Prepare of to 2 tablespoons Olive oil.
{Get of Sauce:.
{Make ready of Canned tomatoes.
{Prepare of Cooking sake (red wine, if possible).
{Get of Water.
{Make ready of Honey.
{Make ready of Ketchup.
{Get of Soy sauce.
{Make ready of Vinegar.
{Take of Soup stock cube.
{Prepare of Bay leaf.
{Make ready of Dried basil leaves.

Steps to make Italian Chicken in Tomato Sauce:

Prepping: Slice the chicken thigh into bite-sized pieces. Season with salt and pepper. Cut the onion in half and slice into 1cm wide slices. Chop the hard ends off the mushrooms and slice them in half..
Heat some olive oil and mashed garlic in a frying pan over low heat. Add the chicken thigh and turn the heat to high. Transfer onto a plate once it's nicely browned on both sides..
Add the onion and mushrooms into the same frying pan that you used to cook the chicken. Stir-fry until soft. Put the chicken back into the pan and continue to stir-fry lightly..
Mash the canned tomatoes as you add them into the frying pan. Then add the rest of the ingredients to make the sauce. Simmer over low heat for over 20 minutes until the onions become creamy..
Dish it up. Top with fresh basil or parsley if possible, and enjoy..

So that is going to wrap it up for this exceptional food italian chicken in tomato sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!