Recipe of Super Quick Homemade Raspberry Chicken Cordon Bleu
Raspberry Chicken Cordon Bleu.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, raspberry chicken cordon bleu. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Raspberry Chicken Cordon Bleu is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Raspberry Chicken Cordon Bleu is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have raspberry chicken cordon bleu using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Raspberry Chicken Cordon Bleu:
- {Prepare 2 cup of raspberry jam.
- {Take 1 cup of fresh raspberries.
- {Make ready 1/2 cup of red wine vinager.
- {Prepare 2 cup of red wine (merlot).
- {Take 1 packages of boneless chicken thighs.
- {Make ready 6 cup of raspberry vinegarette.
- {Prepare 2 1/2 cup of bleu cheese( crumbled).
- {Get 1 packages of bacon.
Instructions to make Raspberry Chicken Cordon Bleu:
- season chicken with desired seasonings /spices.
- marinate chicken in raspberry vinagarette overnight.
- (next day) preheat oven to 400°f.
- cover chicken with aluminum foil, place on middle rack. cook for 35-45 minutes, or until it's fully done.
- (sauce) in a saucepan, add wine, raspberries, raspberry jam, and red wine vinager.
- stir sauce occasionally.
- cook package of Bacon set aside once its finished.
- sprinkle bleu cheese and Bacon on top of chicken.
- heat for 5 minutes. take chicken out and enjoy!.
So that is going to wrap this up for this special food raspberry chicken cordon bleu recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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