How to Prepare Speedy Chinese hot & spicy soup

Chinese hot & spicy soup.

Chinese hot & spicy soup

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chinese hot & spicy soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chinese hot & spicy soup is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chinese hot & spicy soup is something that I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chinese hot & spicy soup:

{Get 1 bunch of black fungus.
{Take 1 each of bean curd.
{Prepare 6 small of chilli.
{Get 1 packages of mushroom.
{Make ready 1 packages of preserved veggie.
{Prepare 1 bunch of spring onion.
{Prepare 3 slice of Chinese cabbage.
{Prepare 3 tbsp of Chinese rice wine vinegar.
{Get 2 tbsp of chicken stock powder.
{Take 1/2 tsp of sugar.
{Take 4 cup of water/soup.
{Prepare 2 tbsp of corn starch.

Steps to make Chinese hot & spicy soup:

sliced all ingredients set aside.
boil water add in all ingredients cook throughly.

So that is going to wrap it up for this exceptional food chinese hot & spicy soup recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!