Recipe of Ultimate Chinese steamed eggs

Chinese steamed eggs.

Chinese steamed eggs

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chinese steamed eggs. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese steamed eggs is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chinese steamed eggs is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chinese steamed eggs using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese steamed eggs:

{Make ready 2 of egg.
{Make ready 1/3 tbsp of salt.
{Make ready 1 of pre-boiled water.
{Get 1 tbsp of Soy sauce.

Instructions to make Chinese steamed eggs:

The eggs are beaten gently avoiding bubbles..
salt is added, and mixed with the eggs. The color will slightly change to orange..
1.5 times of water is added slowly, and mixed gently also..
The mixture is sieved. And the bubbles are removed with spoon..
The container is covered with plastic wrap, and steamed for 12 min..
soy sauce is added on the surface..

So that is going to wrap this up for this special food chinese steamed eggs recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!