Recipe of Ultimate Soy Milk Soup with Lots of Chinese Cabbage

Soy Milk Soup with Lots of Chinese Cabbage.

Soy Milk Soup with Lots of Chinese Cabbage

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, soy milk soup with lots of chinese cabbage. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soy Milk Soup with Lots of Chinese Cabbage is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Soy Milk Soup with Lots of Chinese Cabbage is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook soy milk soup with lots of chinese cabbage using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soy Milk Soup with Lots of Chinese Cabbage:

  1. {Make ready 300 grams of ◎Chinese cabbage.
  2. {Prepare 3 of ◎Wiener sausage (or bacon).
  3. {Get 1/2 bag of ◎Shimeji mushrooms.
  4. {Make ready 1/3 of Broccoli.
  5. {Make ready 1 tbsp of Corn kernels.
  6. {Prepare 1 tsp of Chicken soup stock granules.
  7. {Make ready 50 ml of Water.
  8. {Make ready 300 ml of Soy milk.
  9. {Make ready 1 of Salt and pepper.
  10. {Make ready 1/2 tbsp of plus Grated cheese (optional).

Instructions to make Soy Milk Soup with Lots of Chinese Cabbage:

  1. Chop up the Chinese cabbage and Wiener sausages into bite-sizes. Shred the shimeji mushrooms into small bunches. I used parboiled broccoli..
  2. Heat water, chicken stock and all ◎ ingredients in a covered pot. You only need a modest amount of water since the vegetables will give out lots of water..
  3. When the moisture has come out of the Chinese cabbage and it has softened, add soy milk, corn and broccoli. Heat the soup making sure it doesn't boil..
  4. Season with salt and pepper. (Add some grated cheese if you'd like.) Turn off the heat just before it begins to boil, and enjoy. You could also add the broccoli at this point..

So that's going to wrap this up with this exceptional food soy milk soup with lots of chinese cabbage recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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