Recipe of Homemade Chilled Chinese Noodles

Chilled Chinese Noodles.

Chilled Chinese Noodles

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilled chinese noodles. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chilled Chinese Noodles is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Chilled Chinese Noodles is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilled chinese noodles using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilled Chinese Noodles:

{Get 2 of packets Chinese egg noodles.
{Get 6 slice of Ham.
{Make ready 1 of Cucumber.
{Get 1 of handful Bean sprouts.
{Make ready 2 of Eggs for the kinshi tamago.
{Take 2 tbsp of ○ Katakuriko slurry.
{Take 1 pinch of ○ Salt.
{Make ready 200 ml of ☆Chicken stock.
{Prepare 3 tbsp of ☆ Vinegar.
{Get 3 tbsp of ☆ Soy sauce.
{Prepare 2 tbsp of ☆ Sugar.
{Take 1 tbsp of ☆ Sesame oil.

Instructions to make Chilled Chinese Noodles:

Make the kinshi tamago. Beat the eggs and add the ○ ingredients. Heat a little oil in a frying pan and spread the oil around. Divide the egg mixture into 2 portions and make 2 thin omelets. After it has cooled, julienne the omelets. This is the kinshi tamago..
Julienne the ham and cucumber into the same lengths. Quickly blanch the bean sprouts in boiled water (add 1 teaspoon of vinegar just at the end and drain well in a colander)..
Cook the Chinese noodles. Run under water after cooking and drain really well. Combine the ☆ ingredients to make the noodle sauce..
Arrange everything on serving dishes and pour the sauce over. Done!.

So that's going to wrap this up with this special food chilled chinese noodles recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!