Simple Way to Prepare Any-night-of-the-week Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, slap yo self so good finger sucking slow cooked pot roast. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- {Prepare 4 lb of Chuck roast.
- {Get 1 of 1 oz envelope ranch dressing mix.
- {Take 1 of 1 1/4 ounce envelope au jus mix.
- {Get 1 cup of Butter.
- {Take 4 each of Pepperoncini peppers.
- {Prepare 1 dash of Pepper.
Steps to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- Spray your slow cooker with non stick cooking spray.
- Rub your roast with the black pepper.
- Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side).
- Dump on your ranch dressing mix.
- Followed by the au jus mix.
- Place the 4 peppers down each side of the roast.
- Clean your potatoes quarter them and place them all around the roast.
- Cover that baby up and cook on low for 8 hours.
- After the time remove it should shred up chunk up.
- Plate it along with the potatoes and enjoy :).
So that is going to wrap it up for this special food slap yo self so good finger sucking slow cooked pot roast recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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