Simple Way to Make Super Quick Homemade Ground Chicken and Tofu Cheese Karaage
Ground Chicken and Tofu Cheese Karaage.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, ground chicken and tofu cheese karaage. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ground Chicken and Tofu Cheese Karaage is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Ground Chicken and Tofu Cheese Karaage is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook ground chicken and tofu cheese karaage using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ground Chicken and Tofu Cheese Karaage:
- {Take 200 grams of ☆Minced chicken.
- {Make ready 1/3 of of the amount of ground chicken ☆Silken tofu.
- {Prepare 3 tbsp of ☆Grated cheese.
- {Take 2 of ☆Natural cheese (string cheese stick).
- {Take 2 tsp of ☆Katakuriko.
- {Make ready 1 of Oil (for frying).
- {Take 1 of Lettuce (for garnish).
- {Make ready 1 of Parsley (for garnish).
Instructions to make Ground Chicken and Tofu Cheese Karaage:
- Line a plate with a paper towel, then microwave for 1 minute on each side to evaporate the moisture..
- Put all the ☆ ingredients into a bowl, then knead with your hands..
- Once the meat has been kneaded, roll into bite-sized balls..
- Heat oil to 180℃ in a frying pan. Add the chicken balls into the oil, reduce the heat to medium-low, and gently fry until golden brown..
- Once the chicken is lightly browned, lift up..
- Transfer to a plate and sprinkle cheese and parsley on top to taste to finish!.
- "Ground Chicken and Tofu Karaage".
So that is going to wrap this up for this special food ground chicken and tofu cheese karaage recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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