Easiest Way to Make Ultimate Turkish Halva (Dessert)

Turkish Halva (Dessert).

Turkish Halva (Dessert)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkish halva (dessert). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Turkish Halva (Dessert) is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Turkish Halva (Dessert) is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Turkish Halva (Dessert):

  1. {Prepare 250 gr of butter.
  2. {Make ready 3,5 glass of flour.
  3. {Prepare 2 glass of milk.
  4. {Make ready 1 glass of sugar.
  5. {Make ready of If you like it sweet, you can use 1,5 glass of sugar.

Steps to make Turkish Halva (Dessert):

  1. First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown..
  2. While doing this, at the same time, melt the sugar in the milk in a pot. We call it "Şerbet/Sherbet)". Just before it started to boil, turn it off..
  3. Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!.

So that's going to wrap it up for this exceptional food turkish halva (dessert) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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