Recipe of Quick Fried Iraqi Kebab's

Fried Iraqi Kebab's.

Fried Iraqi Kebab's

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried iraqi kebab's. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fried Iraqi Kebab's is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Fried Iraqi Kebab's is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have fried iraqi kebab's using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Iraqi Kebab's:

{Prepare of medium carrot.
{Prepare of onion.
{Take of zuchinni.
{Make ready of super soft tomatoe.
{Prepare of flour (more or less).
{Take of parsley finely chopped.
{Make ready of minced beef (or chicken if you prefer).
{Get of salt.
{Get of turmeric.
{Take of curry powder.
{Prepare of ground hot pepper.
{Get of vegetable oil.

Instructions to make Fried Iraqi Kebab's:

Add all the vegetables into a food processor until they are all well combined. Your looking for a thick consistency don't over blend because you will end up with a juicy mixture which you DONT want..
Next transfer the mixture into a bowl and add in the finely chopped parsley along with the spices and flour (it may be sticky but that's what your looking for).
Next add the ground beef or chicken (its commonly used with beef but I've heard of some trying with chicken and achieving good results too:) and mix until its all well combined and add in your salt.
Get your pan heated and ready with some vegetable oil and start shaping the kebabs by grabbing a small bit of the mixture and rolling it into a ball and pressing it flat between the palm of your hands. Slide into the pan when the oil comes to temperature cook until its deep brown and a little crispy (if you like). The mixture at this point should still be somewhat sticky but never dry like a dough. Enjoy :).

So that's going to wrap this up with this special food fried iraqi kebab's recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!