Simple Way to Prepare Homemade Ground Turkey Stuffed Calzone with garlic buttered crust

Ground Turkey Stuffed Calzone with garlic buttered crust.

Ground Turkey Stuffed Calzone with garlic buttered crust

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ground turkey stuffed calzone with garlic buttered crust. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Ground Turkey Stuffed Calzone with garlic buttered crust is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Ground Turkey Stuffed Calzone with garlic buttered crust is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have ground turkey stuffed calzone with garlic buttered crust using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground Turkey Stuffed Calzone with garlic buttered crust:

{Make ready 1 handful of freshly prepared dough.
{Take 1 lbs of ground turkey.
{Make ready 1 of medium tomato, diced.
{Prepare 1/2 of Onion, diced.
{Get 1 cup of marinara or pizza sauce.
{Get of seasoning salts.
{Make ready 2 teaspoons of minced garlic.
{Take 1 tablespoon of butter, melted.
{Take of olive oil.
{Take 1/2 cup of shredded mozzarella cheese.

Instructions to make Ground Turkey Stuffed Calzone with garlic buttered crust:

Roll out your dough on a well floured surface into a large oval/rectangle that is about twice the size that you want your calzone to be..
Prepare ground turkey by browning it in a stovetop pan with most of your Minced garlic. Drain all the juices from the pan and add your tomatoes and onions. Once veggies have softened add your marinara sauce and continue to cook until it reduces slightly..
Lay down half of your cheese on one half of the dough making sure to keep it a 1/4 inch or so from the ends. Add your ground turkey mix over top then add the rest of the cheese. Wet the ends of the dough before flipping the empty half over and sealing it..
Cook in the oven at 425 degrees for 15-20 minutes or until crispy. Melt butter and mix with the rest of the minced garlic. Spread mixture over the calzone after it is out of the oven and sprinkle some seasoning salt or parmesan on top. Enjoy!.

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