Easiest Way to Make Perfect Maryams spicy chicken lasagnia

Maryams spicy chicken lasagnia.

Maryams spicy chicken lasagnia

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, maryams spicy chicken lasagnia. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Maryams spicy chicken lasagnia is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Maryams spicy chicken lasagnia is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have maryams spicy chicken lasagnia using 26 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Maryams spicy chicken lasagnia:

{Prepare 9 of lasagna strips.
{Make ready 1 1/2 cup of ketchup.
{Make ready 2/3 cup of bread crumbs.
{Make ready 1 of egg.
{Get of lasagna filling.
{Make ready 1 1/2 cup of diced capsicum.
{Get 2/3 cup of diced onion.
{Get 4 tbsp of vegetable oil.
{Make ready 1 of salt.
{Make ready 1/2 tsp of black pepper.
{Get 1 tsp of chicken tikka masala.
{Take 2 cup of diced chicken.
{Make ready 5 tbsp of soya sauce.
{Make ready 3 tbsp of vinegar.
{Prepare 1/3 tsp of white pepper.
{Take 1/4 tsp of oregano powder.
{Prepare of white sauce.
{Prepare 1/4 cup of onion finely chopped.
{Make ready 1/4 tsp of white pepper.
{Prepare 2/3 liter of milk.
{Make ready 1/4 tsp of black pepper.
{Make ready 1/4 cup of mozarella cheese grated.
{Take 1/2 cup of chedder cheese.
{Get 3 tbsp of flour.
{Prepare 2 tbsp of butter.
{Take 1/4 tsp of rose mary powder.

Instructions to make Maryams spicy chicken lasagnia:

boil lasagna strips till soft and take them out in a tray to cool..
now for the filling. take a pan. put in the oil, onions . cook till light golden..
now add the chicken with along with all the ingredients except capsicum. cook for ten minutes..
in the end put the capsicum. cook for three minutes..
preheat the oven to 220°F Fahrenheit..
now for the white sauce. take a pan. put the flour and keep on mixing the flour till it changes color to golden. now pour in the butter and mix with a hand beater till u reach a soft thick paste. now add the milk in small parts. and keep on mixing ..
add the other ingredients in white sauce and cook till a creamy thick texture is achieved..
take a dish ~ 2" x 10" x 10" . oil the dish with a brush. set three lasagnia strips in the base. now layer it with ketchup..
divide the lasagnia filling in two parts. add one part in lasagnia dish. spread it evenly. add white sauce on top, a thin layer..
layer the dish again with lasagnia strips (3). add ketchup layer and filling layer and white sauce layer..
now add last three lasagnia strips and pour a thick layer of white sauce...
beat the egg and pur it on top of lasagnia dish..
sprinkle bread crumbs. and bake for 30-40 mins..
serve with chilled coke pasta salad ..

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